NASI GORENG 77 PAK GUN Menu
39XW+482, Jl. Taman Siswa, Sere, Tegalombo, Kec. Kauman, Kabupaten Ponorogo, Jawa Timur 63451, Indonesia
Michigan, United States
Menu last updated: Jun 25, 2026
Explore the seafood menu at Lost Sailor Fish & Gourmet in Sylvan Lake, MI. Fresh entrees, sandwiches, shellfish, kids menu & more. Dine-in, takeout, and delivery. Prices $20–30..
Restaurant
Lost Sailor Fish & Gourmet
Cuisine
Seafood Restaurant
Location
Michigan
Price
$20–30
Rating
4.9 / 5
Browse the complete Lost Sailor Fish & Gourmet menu with current prices and options.
5 crisp shrimp served with cocktail sauce and french fries.
Fresh Blue Crab with minimal Old Bay seasoning, seared to golden brown, served with remoulade sauce.
6 large, chilled shrimp with cocktail sauce
Scratch made New England Clam Chowder, with potatoes, carrots, and bacon. Served with toasted ciabatta.
Crisp Romaine lettuce, Lost Sailor Caesar dressing, homemade croutons, aged Parmigiano Reggiano.
28g tin of Calvisius Tradition Prestige Caviar (White Sturgeon), Creme Fraiche, Blinis and Better Made Chips.
1/2 pound griddled burger, melted Gruyere and Aged Cheddar cheese, tartar sauce and remoulade, lettuce and tomato on a brioche bun.
Quarter pound of chilled Northern Atlantic lobster meat, lightly tossed in clarified butter, on a toasted brioche bun. Served with cole slaw and a bag of Better Made chips.
2 handmade crab cakes (select blue crab), Arugula greens, remoulade
5 large fried shrimp, with fries and cole slaw, cocktail sauce
8 ounce cut of roasted Loch Duart Salmon, coconut rice, and cole slaw.
1/2 pound griddled burger, melted Gruyere and Aged Cheddar cheese, tartar sauce and remoulade, lettuce and tomato on a brioche bun.
Our housemade quarter pound crab cake, remoulade, lettuce and tomato, on a toasted brioche sandwich bun.
Choice of today's fresh catch, prepared blackened, simply seared, or fried. With lettuce, tomato, tartar sauce or remoulade, on a toasted brioche bun.
Quarter pound of chilled Northern Atlantic lobster meat, lightly tossed in clarified butter, on a toasted brioche bun. Served with cole slaw and a bag of Better Made chips.
Homemade salmon patty, sautéed and topped with mustard sauce, lettuce and tomato, on a toasted brioche bun.
Fresh chopped cocktail shrimp, remoulade, tomatoes, red onion, and lettuce on a toasted brioche bun.
Cento Italian tuna, tartar sauce and capers, lettuce, tomato, and red onion, on a toasted bun with melted aged cheddar and gruyere.
Crisp Romaine lettuce, Lost Sailor Caesar dressing, homemade croutons, aged Parmigiano Reggiano.
Choice of available East or West coast oysters, shucked, served with cocktail sauce, and lemon wedge.
Dietary & Food Tags
Dietary and allergen details may vary; contacting the restaurant for specifics is recommended.
Visit Lost Sailor Fish & Gourmet at 2534 Orchard Lake Rd, Sylvan Lake, MI. Open Tuesday to Saturday for lunch and dinner, Sunday brunch available. Offers dine-in, takeout, curbside pickup, and delivery services.
2534 Orchard Lake Rd, Sylvan Lake, MI 48320, United StatesThe menu highlights fresh seafood selections alongside diverse offerings such as sandwiches, shellfish, and a dedicated kids menu.
Sections include Entrees featuring salmon and swordfish, Sandwiches like the Shrimp Salad Roll, and Shellfish options such as Soft Shell Crab and lump crab meat. Packaged retail items and sauces complement the main dishes.
Dining is casual and welcoming, with accommodations for various dietary preferences and wheelchair accessibility throughout the restaurant.
Yes, the menu includes healthy options, especially from the seafood and produce sections, suitable for various dietary preferences.
Yes, a Kids Menu is available offering simpler dishes like the Kids Grilled Cheese and Fries to accommodate younger guests.
Seafood selections include fresh fish such as wild domestic swordfish, Loch Duart salmon, and halibut, alongside shellfish like soft shell crab and lump crab meat.
Free parking is provided in the lot adjacent to the restaurant, facilitating convenient access for dine-in or takeout visits.
Options include dine-in, takeout, curbside pickup, and delivery, allowing flexibility depending on preference and convenience.
The establishment is wheelchair accessible, including entrances, restrooms, parking, and seating areas.
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